DEAR DEER COFFEE
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Breakfast
Description
TASTING NOTE
Ripe strawberries and rich cocoa rise from the cup, with a hint of sparkling apple cider. Berry compote and red grapes unfold on the palate, finishing with a gentle caramel sweetness. Balanced medium acidity and a velvety body create a harmonious, lingering experience.
STORY
Named after CoopeAgri’s founding president, Café Don Claudio honours the spirit of unity that shaped Costa Rican coffee.
Sourced from four producers in Pérez Zeledón and harvested from young, vigorous plants, each lot is fully traceable and carefully processed at CoopeAgri’s advanced, eco-efficient mill.
The result is a coffee that reflects both heritage and innovation—resilient, precise, and full of character.
August Monthly Specials
Monthly Specials #1
Extra 20% free bean
Colombia Aponte Hone
23.00
Aromas of dark chocolate, caramel, and ripe nectarine.Flavors of dried fruits, cocoa, and roasted nuts, supported by a gentle stone fruit-like acidity. Medium body with a lingering texture and a clean, refined finish.
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Monthly Specials #2
Extra 20% free beans
El Salvador Monte Sion Estate SHG
$21.00
Aromas of roasted almonds, ripe stone fruit, and chocolate.Flavors of cocoa, toasted cereal, and almonds, with subtle notes of yellow peach. Finishes with a long, lingering sweetness reminiscent of panela sugar. Medium acidity and a rounded medium body.
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