Tasting Profile
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Breakfast
Description
About Coffee: REGION: Mbinga ALTITUDE: 950-1900 mASL GRADE: AA VARIETAL: Bourbon, Kent, Blue Mountain, Typica PROCESS: Fully washed
Tasting Note:
Aromas of blackcurrant, warm spices, and a wine-like character. Flavors of bittersweet chocolate and caramel layered with subtle blackcurrant notes, leading to a long finish of roasted nuts and sweet lemon zest.
Story:
Mbeya and Mbinga are regions in southern Tanzania, known as the Southern Highlands due to their high altitude.
These areas are renowned for their fertile, deep red volcanic soils, abundant rainfall, and an extended dry season.
The producers in these regions are primarily subsistence farmers who depend on coffee production as their main source of income.
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June Monthly Specials
Monthly Specials #1
Extra 20% free bean
India Tiger Mountain A Washed
21.00
Nutty and spiced on the nose, with notes of raw peanuts, dried fruits, and dark baking spices. The cup features flavors of chocolate, prunes, and toasted peanuts, finishing with soft brown sugar sweetness.Bright, clean acidity and a medium-length, rounded body.
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Monthly Specials #2
Extra 20% free beans
Honduras SHG La Flor Washed
$20.00
Aromas of roasted almonds, burnt caramel, and bright starfruit. Tasting notes of chocolate wafer, toasted nuts, and starfruit, followed by a lingering burnt caramel finish.
Medium acidity and a rounded, balanced body.
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DEAR DEER COFFEE

