DEAR DEER COFFEE
Tasting Profile
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Breakfast
Description
About Coffee: REGION: SAN IGNACIO AND JAEN ALTITUDE: 1,200-2,000 MASL VARIETAL: PACHE, COSTA RICA 95, CASTILLA, TIPICA PROCESS: WASHED
Tasting Note:
Aromas of baker’s chocolate, maple syrup, and warming spices. The cup features cocoa, burnt caramel, and dried fruit, with subtle berry notes that emerge as it cools. Medium acidity and a smooth, coating body.
Story:
LIMCOF is a vibrant cooperative of 814 coffee-growing families in San Ignacio and Jaén, Peru.
Founded in 2016, it is dedicated to sustainable farming and producing high-quality, traceable coffee.
Grown in rich soils and diverse microclimates, LIMCOF coffees are known for their smooth body and clean, balanced cup.
June Monthly Specials
Monthly Specials #1
Extra 20% free bean
India Tiger Mountain A Washed
21.00
Nutty and spiced on the nose, with notes of raw peanuts, dried fruits, and dark baking spices. The cup features flavors of chocolate, prunes, and toasted peanuts, finishing with soft brown sugar sweetness.Bright, clean acidity and a medium-length, rounded body.
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Monthly Specials #2
Extra 20% free beans
Honduras SHG La Flor Washed
$20.00
Aromas of roasted almonds, burnt caramel, and bright starfruit. Tasting notes of chocolate wafer, toasted nuts, and starfruit, followed by a lingering burnt caramel finish.
Medium acidity and a rounded, balanced body.
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